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Are you looking for a unique way to preserve your
summer harvest so you can enjoy it all winter long? One way
of preserving the veggies from your summer garden is through the
process of fermenting. Known in the scientific community as
zymology, fermentation involves the conversion of carbohydrates
into alcohols, carbon dioxide, yeast, or bacteria. Sounds yummy,
right? Maybe not so much, but some of the foods that we love and
enjoy are fermented...