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Tuesday, February 22, 2011

COOKING LONG AGO IS SUBJECT OF FOSTERFIELDS COOKING CLASS SERIES

Fosterfields Living Historical Farm of Morris Township

presents

The Wood Stove Cook

Adult Cooking Series

10:00 AM to 2:00 PM. By Registration ONLY

  • Wednesday, March 2nd: Caroline and Desserts
  • Wednesday, March 9th: Aunts Emma’s and Alice’s Side Dishes
  • Wednesday, March 16th: Mrs. Woods’ English Cooking
  • Wednesday, March 23rd: Good, Wholesome Foods Any Farm Woman Can Make


Adults participate in early 20th century food preparation during the Historic Foodways Cooking Class Series at Fosterfields Living Historical Farm. Basic instruction in wood stove cooking techniques will be given on an antique cast iron stove in the Farmhouse.

Participation in each wood stove cooking class is limited to 10 adults. COST: $35 per person/per class, and $25 for Friends of Fosterfields and Cooper Gristmill, with a valid membership card.

Call 973.631.5343, or e-mail sphillips@morrisparks.net to request a registration form and for more information about the classes. The registration fee is non-refundable, unless the class is cancelled due to weather conditions.